Gleefully Gluten-Free at Burton's Grill

Anny Deirmenjian's picture

Burtons Grill of Virginia Beach to Host a Gluten-Free Wine Dinner with a full 3 course meal and dessert for only $49 per person.

WHAT: Are you or a loved one part of over 3 million Americans who suffer from celiac disease or gluten intolerance? Have you ever had to forfeit social occasions or dining events because of a gluten allergy? If so, join Burtons Grill of Virginia Beach and Navan Foods on Sunday February 1, 2010 at 6:00pm for a specially prepared five-course gluten-free wine dinner tailored to those suffering from gluten intolerance. Lay all of your diet concerns to rest as Burtons Grill Executive Chef Chase Barton, and owner of Navan Foods, Jennifer Elizondo, guide guests through the wine dinner course by course and describe the various gluten-free products in each selection. Pair your five-course enlightenment with Burtons Grill fine wines that will compliment each food selection. At the price of $49.00 per person (tax and gratuity not included), this intimate experience will please any palate, gluten intolerant or not! (Please See Menu Below)

WHO: Burtons Grill Virginia Beach and Navan Foods

WHERE: Burtons Grill in Virginia Beach| 741 First Colonial Road in the Marketplace at Hilltop, Virginia Beach, VA, 23451| 757.422.8970| www.burtonsgrill.com

WHEN: The Gluten-Free Wine Dinner will be held at 6:00pm on Sunday February 1, 2010.

1st Course
Butternut Squash Soup with Rum Butter Cream and Chives
Or
Crispy Oysters with a Cucumber Sauce, Baby Arugula, and Lemon
Millbrandt ‘Traditions’ Riesling, 2007, Washington

2nd Course
Port Wine Poached Pear Salad with Spinach and Arugula, White Balsamic Vinaigrette,
Candied Pecans and Gorgonzola Cheese
Gruet Blanc De Noirs, NV, New Mexico

3rd Course
Bronzed Rockfish over Shrimp and Crab Risotto with Fresh Corn, Snap Peas
and a Delicate Lemon Butter Sauce
Acrobat Pinot Gris, 2008, Oregon

4th Course
Gluten Free Penne Rigate with Bolognese Sauce with Parmigiano Reggiano
Cinnabar ‘Mercury Rising’, 2006, California

Dessert
Warmed Chocolate Torte with Fresh Whipped Cream
Whitehall Vineyards ‘Edichi’, 2006, Virginia

COST: $49 per person (tax and gratuity not included). Reservations are necessary. Please call 757.422.8970.

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About Burtons Grill Virginia Beach:

Burtons Grill Virginia Beach located at 741 First Colonial Road in the Marketplace at Hilltop, Virginia Beach, VA is the perfect place for lunch, after-work drinks, dinner inside, or on their outdoor patio. Call 757-422-8970 for reservations or visit www.burtonsgrill.com. The hours of operation are Mon - Thu: 11:30 am - 10 pm, Fri - Sat: 11:30 am - 11 pm, Sun: 11:00 am - 9 pm. Burtons Grill is an upscale casual restaurant serving contemporary American cuisine.

About Navan Foods: The Allergy Free Food Shop

Navan Foods was founded in 2007 with the mission of creating a community resource to assist individuals looking to better their health through safe food choices. Created from the image the founder wanted in a grocery shopping experience as a mother of a child with food allergies, the store offers a wide range of allergy friendly foods for various types of special diets. The company was recognized for its help to individuals with special diets by being named to Supermarket News' Fit 25 for special needs programs. Navan Foods has a store located in Virginia Beach, VA and an online store at www.navanfoods.com.



Press Contact:
Anny Deirmenjian
28 Church Street
Winchester, MA 01890
Anny@imageunlimited-boston.com
781-721-4624
http://www.imageunlimited-boston.com

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